Spring CE Symposium 2019
Join us for a free CE event led by our team of board-certified specialists. Lectures will be presented in a multidisciplinary, interactive approach. Veterinarians and technicians welcome.
Sunday, April 7th, 2019 | R.A.C.E.-approval pending
8:30am – 9:00am: Registration and Breakfast
9:00am – 12:30pm: Lectures
12:30pm – 1:00pm: Lunch
1:00pm – 2:00pm: Lectures
2:00pm: Tours
Featured speakers:
Darcie Kunder, VMD, DACVD
Gideon Daniel, DVM, DACVIM (SAIM)
Lindsay Boozer, DVM, DACVIM (Neurology)
Janine Calabro, DVM, DACVECC
Tovah Dorsey, DVM
Micki Armour, VMD, DACVO
To RSVP, please email Kathy Leef with your name, title, clinic, email address, and any dietary restrictions.
Thursday Dinner Continuing Education Series
Join us every third Thursday of the month for dinner, drinks, and 1 hour of continuing education with one of our board-certified specialists. Check back for the latest information on upcoming presentations or signup for our referring veterinarian newsletter.
6:30pm – Registration, drinks, and appetizers
7:00-8:00pm – Lecture and dinner
Upcoming Thursday Dinner CE
“Updates on Immunotherapy” with Darcie Kunder, VMD, DACVD | February 21st, 2019 | R.A.C.E-approved for 1 credit
“Accuracy in Lab Results” with Tracie Romsland, DVM, MS, DACVP | March 21st, 2019 | R.A.C.E.-approval pending
“Practical Management of Urinary Incontinence” with JD Foster, VMD, DACVIM (SAIM) | WEDNESDAY*, March 27th, 2019 | R.A.C.E-approved for 1 credit
*For those unable to attend on Thursday evenings, we invite you to this encore presentation of a previous Thursday dinner lecture.
“Overcoming Anxiety in the Veterinary Profession” with Lenka Glassman, PsyD | April 18th, 2019 | R.A.C.E-approved for 1 credit
“Tips and Tricks – Improved Image Reading” with Elyshia Hankin, BVSc, MS (Hons), DACVR | May 16th, 2019 | R.A.C.E.-approval pending
“Topics in Surgery” with Mathieu Glassman, VMD, DACVS and Laura Barbur, DVM, DACVS | June 20th, 2019 | R.A.C.E.-approval pending
To RSVP, please email Kathy Leef with your name, title, clinic, email address, and any dietary restrictions.
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